Made of wood fibre composite, denser and more durable than regular natural wood.
Groove around the perimeter for liquid collection – reduces spilling on countertops.
Fitted with silicone anti-slip feet.
With a hanging hole.
Available in 3 sizes and 2 colours:
– black (codes: 505755, 505762, 505779),
– natural wooden (codes: 505724, 505731, 505748).
Dishwasher safe.

With 2 magnetic strips.

Performance: 75-120 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 1
Base: 229521

Suitable for sous vide cooking.

2-ply, inside layer 60 µm food contact approved Polyethylene, outside layer 15 µm Polyamide (Nylon).

Total thickness is 75 µm.

The used materials act as an UV filter.

Bags can be used in temperatures from -20˚ up to 110˚C.

Suitable for chamber vacuum packing machines.

Made of carbon steel with aluminum coating.
Pan thickness: 0.75 mm.
ATTENTION: Not dishwasher safe nor microwave safe.

Modern and effective tool for meat improvement, the interspaced vertical blades reduce the length of meat fibers.

Perfectly tenderizes meat by softening the tissue and flattening meat at the same time.

Marinating time can be reduced by up to 25%, because the surface area of the meat is significantly increased.

During frying, the subtle perforation will allow sauces poured over the meat to penetrate.

Soft springs, easier use, better result.

Tray made of stainless steel, with a profiled rim.
Cover made of SAN, with a chrome button, opened one-sidedly up to 90° (included in set).
Tray is dishwasher safe.
The cover is also sold separately (code: 427514).

Shelves: 3 x 486 x 410 mm + 1 x 450 x 210 mm
Weight: 75.50 kg