Made of aluminium. Double-faced, with 3D pattern on each side – dough doesn’t stick. Perforated – excess flour and semolina can fall off. Patented bent handle design: – provides more ergonomic operation, – provides more durability as this shape prevents the flat working part from bending and cracking, – allows for adding pizzas to the back of an oven without touching pizzas placed at the front. Dimensions may slightly vary as the product is hand-made. Available in a few sizes.
Enables simultaneous blending of a batch of products of a maximum volume of approx. 80 litres. Stainless steel 420 mm long blending arm. Max. permissible immersion during operation: 370 mm Constant revolution speed: 12,000 rpm. Knife guard diameter: ø98 mm Net weight: 4.65 kg. Additional blending or beater arms of the MA series (3030685, 3030687, 3030686) sold separately.