Combi ovens GN1/1
Performance: 75-120 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 1
Base: 229521
3043,20 €
Housing made entirely of stainless steel.
Oven chamber made of high quality AISI 304 stainless steel.
Steam generated by direct water spray onto heating elements, with 5-step steam level control.
3-knob electromechanical control.
Temperature control from 100°C to 270°C.
Gravity-cooled outer glass.
An easy-to-open inner door glass.
Double glazed door with right-hand hinge.
Opening lock at 60°, 90°, 120° and 180° prevents burns.
Door seal made of thick and heat resistant silicone, mounted in the oven housing, easy to replace.
Insulated oven housing for energy savings.
Time adjustment from 10-120 min or non stop operation.
A trough under the door prevents condensed steam from dripping.
Water protection rating: IPX 4.
LED light.
Adjustable feet ensure perfect leveling of the oven.
Easy chamber cleaning thanks to rounded corners.
2 fans with auto-reversing.
Guides for GN 1/1 containers.
Guides interspaced at: 68 mm.
Output: 105-140 dishes/day.
Oven stand: 229521.
CAUTION: Connection to electricity, treated water, sewerage system required.
3562,10 €
Housing made entirely of stainless steel.
Oven chamber made of high quality AISI 304 stainless steel.
Steam generated by direct water spray onto heating elements, with 5-step steam level control.
3-knob electromechanical control.
Temperature control from 100°C to 270°C.
Gravity-cooled outer glass.
An easy-to-open inner door glass.
Double glazed door with right-hand hinge.
Opening lock at 60°, 90°, 120° and 180° prevents burns.
Door seal made of thick and heat resistant silicone, mounted in the oven housing, easy to replace.
Insulated oven housing for energy savings.
Time adjustment from 10-120 min or non stop operation.
A trough under the door prevents condensed steam from dripping.
Water protection rating: IPX 4
LED light.
Adjustable feet ensure perfect leveling of the oven.
Easy chamber cleaning thanks to rounded corners.
2 fans with auto-reversing.
Guides for GN 1/1 containers
Guides interspaced at: 68 mm.
Output: 165-220 dishes/day
Oven stand: 229521.
CAUTION: Connection to electricity, treated water, sewerage system required
5191,10 €
Performance: 300-400 dishes/day
Tray support spacing: 66 mm
Number of fans with auto-reverse: 4
11883,80 €
Performance: 75-120 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 1
Base: 229521
4347,60 €
Housing Made of stainless steel.
Oven chamber made of high quality AISI 304 stainless steel.
7-inch touch control panel.
A one-point probe for determining and measuring the temperature inside the cooked product.
Automatic washing system with 4 washing programmes: eco, normal, intensive, rinse.
Up to 30% water savings with the new washing head.
Pre-heating function for initial heating of the oven chamber.
HOLDING – keeping food at a suitably high temperature directly after the cooking cycle is completed.
COOLDOWN – rapid cooling of the cooking chamber in order to start another cooking process that requires a much lower temperature.
USB port for quick and easy download and upload of cooking recipes and HACCP data.
Delayed oven start up to 24 hours.
A 100 recipe cookbook (each with 10 possible steps to be defined one after another).
Fan power: normal, semi-static, ½ power.
Delta T cooking function, 10-step steam level control.
Temperature control from 30°C to 270°C.
Adjustable operating time up to 11 h, 59 min or continuous non stop operation.
Possibility of storing the date and current time.
Humilogic™ – new humidification system that feeds water directly from the fan; ensures high level of humidity and significantly lower water consumption.
Insulated oven housing.
Gravity-cooled outer glass.
Door seal made of thick and heat resistant silicone, easy to replace.
A trough under the door prevents condensed steam from dripping.
Adjustable feet ensure perfect leveling of the oven.
Water protection rating: IPX 4
2 fans with auto-reversing.
Opening lock at 60°, 90°, 120° and 180°.
Double-glazed chamber door and LED lighting facilitating observation of the processes in the oven.
Door with hinge on right side (it is possible to order the oven with left-hand hinge – option at extra charge).
Pressed cooking chamber with rounded corners for easy cleaning of the oven.
An easy-to-open inner door glass.
Guides for GN 1/1 containers.
Guides interspaced at: 68 mm.
Output: 105-140 dishes/day
Oven stand: 229521.
CAUTION: Connection to electricity, treated water, sewerage system required.
4689,60 €
Performance: 165-220 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 2
Base: 229521
6312,80 €
Performance: 300-400 dishes/day
Tray support spacing: 66 mm
Number of fans with auto-reverse: 4
13333,10 €
Performance: 90-120 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 1
Base: 229545
5072,20 €
Performance: 150-200 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 1
Base: 229545
6799,80 €
Performance: 70-100 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 1
Base: 229521
4782,40 €
Performance: 105-140 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 2
Base: 229521
5159,20 €
Performance: 165-220 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 2
Base: 229521
6956,30 €
Performance: 300-400 dishes/day
Tray support spacing: 66 mm
Number of fans with auto-reverse: 4
16188,20 €
Performance: 90-120 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 1
Base: 229545
5973,70 €
Performance: 150-200 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 1
Base: 229545
7765,00 €
8115,70 €
10144,70 €
Capacity: 5 x GN 1/1 rail spacing 67mm.
1000+ programs.
Temperature: 30 °C - 260 °C.
Up to 9 cooking stages.
Capacity: 7x GN 1/1 with rail spacing 67mm.
1000+ programs.
Manual cooking.
Temperature: 30 °C - 260 °C.
Up to 9 cooking stages.
Capacity: 12x GN1/1 with a rail spacing of 67mm.
Manual cooking.
Temperature: 80 °C - 260 °C.
Convection and humidity cooking from 80 °C.
Capacity: 10 x GN 1/1 rail spacing 67mm.
1000+ programs.
Temperature: 30 °C - 260 °C.
Up to 9 cooking stages.
Capacity: 20x GN1/1 with a rail spacing of 67mm.
1000+ programs.
Manual cooking.
Temperature: 30 °C - 260 °C.
Up to 9 cooking stages.