Made of AISI 430 stainless steel.
Legs made of 30x30 mm profiles.
Approximate permissible shelf load: 70 kg/m².
Adjustable feet in the range: +25/-5 mm.

Roller width: 60 mm

Fixed bottom and removable strainer.

Blade made of stainless steel.
Handle made of PE (polyethylene) – contrary to wooden handles, it does not break, crumble, or leave splinters.
Dishwasher safe.

Made of stainless steel.
Fitted with convenient handles and a pouring spout.
Dishwasher safe.

Modern and effective tool for meat improvement, the interspaced vertical blades reduce the length of meat fibers.

Perfectly tenderizes meat by softening the tissue and flattening meat at the same time.

Marinating time can be reduced by up to 25%, because the surface area of the meat is significantly increased.

During frying, the subtle perforation will allow sauces poured over the meat to penetrate.

Soft springs, easier use, better result.