Hot Chocolate Dispenser, HENDI, 10L, 230V/1006W, 410x280x(H)580mm
Bain-Marie heating system prevents hot chocolate from being burned to the bottom.
Bottom of the container is made of stainless steel.
Side walls are made of Polycarbonate.
Drip tray with float indicator warning when full.
Protection against overheating.
Continuous stirring guarantees homogeneous consistency of chocolate.
Special anti-drip tap.
Temperature range: 65 to 85°C.
Required temperature of environment: 10 to 32°C.
Usable volume, L | 10 |
Power | 1006W |
Main material | plastic |
Voltage, V | 230 |
Material | polycarbonate |
Made of stainless steel.
Effortless base rotation in both directions facilitating decorating and cutting cakes.
On a stable foot with non-slip base.
The cover is also sold separately (code: 523834).
66,40 €
Housing made of stainless steel fitted with curved glass front cover and glass side panels.
Accessible through two sliding glass doors at the back.
Forced air cooling with auto-defrost, compressor placed underneath the chamber.
2 chrome plated shelves included.
Bright LED lighting in the ceiling.
Digital temperature controller and display.
Temperature range: 2 to 6°C.
Climate class: 4
Refrigerant: R600a.
Energy label: B (A-G).
898,30 €
Burners: 2x 6 kW + 2x 3.5 kW Suitable pots and pans: Ø 120-300 mm Thermocouple.
AISI 304 cooker top.
Side and back housing: AISI 430.
Cast iron grates 335x300 mm, one for each burner.
Cast iron burners.
GZ50 gas.
Extra LPG nozzles included.
No igniters or pilot flame – match-lit flame.
Steel feet with non-slip surface, with adjustment from 55 to 65 mm.
Weight: 35 kg.
1333,10 €
Stainless steel housing 4 heating zones sealed in ROBAX glass, approx. 1.8 kW each, switched on separately
Each zone with a switch and 5 heat levels: 0-1-2-3-MAX
Top-mounted reversible motor
Adjustment of distance of the spit from heating elements 2 tilting stainless steel reflection screens: 155x(H)765 mm (right and left)
Spit dimensions: 12x12x(H)890 mm, usable length: 650 mm
Plate diameter: ø180 mm
Meat weight from 40 to 60 kg, maximum meat dimensions: ø300x(H)650 mm
Removable dripping tray
Weight: 30 kg
1449,00 €
Dimensions of refrigerated chamber: 1295x595x(H)500 mm.
Basin capacity: 5x GN 1/6, max. H 150 mm.
Delivered without containers.
2 auxiliary fans in the refrigerated chamber.
Weight: 99 kg.
1614,30 €