Unique induction hot plate with a rectangular induction coil which keeps pans warm while providing freedom of placement.

Power adjustable in 11 steps by means of a knob.

Temperature range: 40-100°C.

Equipped with electronic protection against overheating.
Maximum load of the induction cooker: 15 kg.

Suitable for commercially available cream dispensers.

N₂O
Best before 5 years after production date.

Non-adjustable shelf – the distance from the floor to the lower edge of the shelf is 160 mm.
Approximate permissible shelf load: 70 kg/m².

Two 12 liter containers with quick dispense tap, the lids are lit.

Digital temperature controller with cold beverage and slush modes.

Efficient compressor, in slush mode temperature varies between -10˚C and -2˚C.

Containers can be removed to ease cleaning.

Day and night mode.

Refrigerant: R290.

Drip tray included.

Body made of rubber wood – lightweight, but durable.
Ceramic grinding mechanism (burrs) – non-corrosive (suitable for salt), manual and adjustable with a knob.
Lid protected from falling off with a screwed knob.
Knob with a printed “S” letter – for marking salt.
Available in several colours: dark wood, light wood, white lacquered wood (glossy finish).

Ideal for uniform pizza baking.
Made of aluminium.

Scale embossed in the side of the jug.

Shape of the handle allows multiple jugs to be stacked.