With 3 trays, Ø 166/220/268 mm.

Profiled, ergonomic handle made of beechwood.
Serrated blade with very small indentations on one side.
Wider shape of the blade.

Made of stainless steel with PA handle.

With extra deep scoop.

For use with HENDI dishwasher baskets.

Once installed not removable without breaking.

Double-walled insulated polyethylene LDPE - impact resistant hard polyethylene.

Keeps hot and cold.

With 2 sturdy carrying handles.

Press-formed guides fitted in chamber housing.

Inside dimensions: 335x533x(H)590 mm.

Suitable for 1/1 Gastronorm trays: 
12 GN trays - 10 mm deep.
6 GN trays - 65 mm deep.
4 GN trays - 100 mm deep.
3 GN trays - 150 mm deep.
2 GN trays - 200 mm deep.

Place the flame tamer over the burner element to prevent fat dripping directly on the burner element.

Flame tamer made of stainless steel.

Suitable for all Green Fire Profi Line barbecues.

3 paring knives included in the set:
– paring knife, curved 60 mm (188300),
– paring knife 100 mm (188600),
– paring knife, serrated 100 mm (188610).