Made of stainless steel.
Splashback 30 mm high to protect the goods against falling off the shelf.
The approximate permissible load on the shelf is 25 kg/m².
The set includes 2 consoles for hanging on the wall.

Wider blade in comparison to standard chef knives.

For shops and industry - restaurant and other Inbuilt battery allows for use on retail and wholesale markets, etc.
Optional connection to 230V power supply with 12 V charger RS-232 port (computer or fiscal cash register connection) When connected to printer – printing of weighing results on labels or receipts One 6-digit display Steel base (360x460 mm) Temperature range: -10° to + 40°C Weight: 15 kg

Black.

Fitted with 3 grids of 345x345 mm each.

Inside dimensions basin: 1070x350x(H)max110 mm.

Double bottom for ash collection.

Electric sausage cutter with double blade knife and adjustable thickness.

Extra long insertion tunnel for many types of sausages.

Maximum diameter of 48 mm.