Body made of rubber wood – lightweight, but durable.
Ceramic grinding mechanism (burrs) – non-corrosive (suitable for salt), manual and adjustable with a knob.
Lid protected from falling off with a screwed knob.
Knob with a printed “S” letter – for marking salt.
Available in several colours: dark wood, light wood, white lacquered wood (glossy finish).

Suitable for sous vide cooking.

2-ply, inside layer 60 µm food contact approved Polyethylene, outside layer 15 µm Polyamide (Nylon).

Total thickness is 75 µm.

The used materials act as an UV filter.

Bags can be used in temperatures from -20˚ up to 110˚C.

Suitable for chamber vacuum packing machines.

Very easy in use, cleaning, maintenance and even servicing..
Perfect for washing plates, cutlery, glasses, mugs, trays.
Electromechanical controls.Housing made of stainless steel AISI 304.
Separate spray arms for washing (plastic) and rinsing (stainless steel).
Fixed washing arms at the top, rotating stainless steel rinsing arms.
Solid double-skin door.
Washing cycles number/duration: 1/120 s.Capacity: up to 30 baskets/h.
Water consumption per cycle: 2-2,5 l (depending on water pressure).
Washing water temperature: 62°C, rinse water temperature: 85°C.
Boiler (capacity/power): 6 l/3 kW for 230V and 6 kW for 400V.
Tank (capacity/power): 35 l/2,8 kW.
Pump power: 0,75 HP.
Safety thermostat for boiler/for tank up to 105°C/99°C.
Analog water thermometer for boiler.
IP44 protection class.
Weight: 57 kg.

EQUIPMENT:
- 1x universal baskets 500x500x(H)105 mm for glasses
- 1x basket with pins 500x500x(H)105 mm for plates
- 1x cutlery basket 110x110x(H)130 mm
- water supply hose length 1,5 m with connection 3/4” inner thread
- drain hose length 2 m Ø 25 mm
- power cord without plug,
- rinse aid dispenser
Preparred for detergent pump installation (screw in tank rear wall).

Vertically adjustable legs: ≈10 mm, Ø 40 mm.