Single sink table – welded, depth: 700 mm, basin: 300 mm., HENDI, Profi Line, 800x700x(H)850mm
Made of durable stainless steel (AISI 304), front cover made of stainless steel (AISI 430).
Welded sink.
Worktop has a spread load capacity of 70 kg/m².
With a 40mm upstand.
Rear legs are placed 100 mm inside the table to facilitate wall-mounting.
The legs are adjustable in height to guarantee level installment (+25/-5 mm).
ø30mm opening for tap instalment, fits HENDI 970515 and 970508 taps.
ø52mm drain compatible with standard traps.
Basin welded, made of AISI 304 stainless steel for high resistance to food acids and chemicals.
Embossed area – drop towards the trap, envelope-shaped.
Drain compatible with standard traps: Ø50 mm.
Tap opening Ø30 mm.
Basin table front cover made of AISI 430 steel.
Welded for high durability and stability.
Feet made of 40×40 mm profiles.
Approximate maximum load – 70 kg/m².
40 mm backsplash prevents the walls from being stained.
Table body moved from the wall by 100 mm to ensure easy wall-mounting.
Feet height: 160 mm.
Adjustable feet – 25 mm upwards or 5 mm downwards.
Main material | metal |
Series | Profi Line |
Manufacturing country | Poland |
Material | stainless steel |
Frame made of polished AISI 304 stainless steel.
3 levels, for pre-packed products and condiments.
3 removable 1 L containers, made of SAN.
Containers are dishwasher safe.
Designed for cutting large amounts of vegetables.
Large inlet for large vegetables, up to Ø 165 mm.
Small inlet for long vegetables, i.e.
carrots, cucumbers up to Ø 55 mm.
Cutting chamber housing made of cast aluminium, bottom part of the housing made of stainless steel.
Convenient pressing handle.
750W = 1hp air-cooled high-performance motor.
Low-voltage control buttons: STOP, START (24 V).
2 security systems: cutter switches off upon lifting of the pressing handle and upon lifting of the upper cover of the chamber.
Upon lowering of the pressing handle the cutter starts automatically.
Easy and fast replacement of cutting disks.
5 cutting discs included: 2 mm slices (disc with 3 blades) 4 mm slices (disc with 3 blades) 3 mm grater 4,5 mm grater 7 mm grater Evacuation disc.
4 rubber anti-slip feet.
Speed: 300 RPM.
Productivity: 100 – 350 kg/h
Weight: 25 kg.
The appliance is designed for use in bars, pubs, cafes, and restaurants.
Robust housing made of AISI 304 stainless steel.
Plastic interior.
Air vents on the front of the housing to allow for under-counter installation of the ice maker.
The appliance uses spray method to mould perfectly clear cubes with the hexagonal hole that have larger cooling surface and ensure longer cooling time – while minimising beverage thinning.
Innovative method of heat exchange via an additional condenser – compressor heat recovery used for defrosting the spray plate.
Extended compressor performance and life.
Effective operation in ambient temperature of up to 42°C.
Low energy consumption.
Adjustment of the ice bin fill level.
Adjustable feet.
Easy cleaning thanks to removable parts.
Inlet & outlet hoses and ice scoop included.
Refrigerant: R134.
Daily output: 18 kg.
Ice bin capacity: 10-11 kg.
Dimensions: 400×400×(H)650 mm.
Power/voltage: 180 W/230 V.
Net/gross weight: 28/30 kg.
Chamber dimensions: 500x540x(H)1380 mm.
3 shelves (485x530mm) included.
Spread load capacity of 40 kg each.
Energy label: C (A+++-G).
Weight: 90 kg.
Coolant R134a.
Chamber dimensions: 565x640x(H)1525 mm.
3 Gastronorm 2/1 shelves included.
Weight: 110 kg.