Made of glazed white porcelain.
High rim prevents spilling liquids (sauces, etc.).
Microwave safe.
Dishwasher safe.
Not oven safe.

Ideal for rolling out cold dough for pizza, pasta, vareniki and dumplings.
Does not heat the dough during rolling.
Significantly saves staff time.
Made of stainless steel.
Two pairs of rollers allow you to set the dough thickness up to 5 mm and give it a round shape (model 226612 – one pair of rollers).
Separate protective shields on each roller.
Dough diameter: 14–30 cm.
Weight: 28 kg.

Fits on HENDI Profi Line and Polycarbonate GN containers.

Bolted construction for self-assembly, enabling easy transport and storage.
Chamber welded seamlessly into the countertop, pressed from one sheet of stainless steel.
Sink dimensions: 400x400x(H)250 mm.
Standard siphon embossing in the bottom: ø52 mm.
Guides on the countertop to easily move the baskets on the countertop.
Legs made of 40x40 mm profiles.
The approximate permissible load on the countertop is 70 kg/m².
Adjustable feet in the range: +25/-5 mm.

For use in pizzerias and regular restaurants
Long wooden handle
Aluminium head
Heat resistant

Made of seamless super nylon.

Heavy duty, with a hang tag.

Suitable for cleaning in boiling water.

Reusable (suitable for cleaning in boiling water).
Made of cotton, inside coated with polyurethane.
With an eyelet.

Ideal for serving snacks, such as cold cuts, cheese, olives, canapés, fruit.
The board length without the handle: 27 cm.