Modern and effective tool for meat improvement, the interspaced vertical blades reduce the length of meat fibers.

Perfectly tenderizes meat by softening the tissue and flattening meat at the same time.

Marinating time can be reduced by up to 25%, because the surface area of the meat is significantly increased.

During frying, the subtle perforation will allow sauces poured over the meat to penetrate.

Soft springs, easier use, better result.

Body made of transparent acrylic glass (PMMA) - a lighter substitute for glass, but more resistant to scratching and breakage.
Grinding mechanism (burrs) made of stainless steel, manual and adjustable with a knob.
Lid protected from falling off with a screwed knob.
Knob with a printed “P” letter – for marking pepper.

Ideal to transport ice cubes or flakes over long distances.

Robust polyethylene housing resistant to shocks and impact.

Thick foam insulation to keep ice temperature as long as possible.

Inner walls resistant to scratches and stains.

Sliding, sealed lid allowing easy scooping of ice.

Ergonomic grip integrated with housing.

Two large wheels resistant to uneven ground and two smaller castor wheels with brake.

Profiled drain for melted ice in chamber, with tap.

Delivered ready-to-use, does not require assembly.

4 wheels, 2 with brakes (large Ø 20 mm, small Ø 10 mm).

Tap, scoop and drip tray included.

Stainless steel removable bowl, suitable for dishwashers.

The bowl is fastened by 4 secure clamps.

Motor housing finished with a pink coating.

Fitted with a drawer for sticks, sugar, dyes, etc.

Separate switches for power on and the heating elements, with integrated lamps.

Voltmeter showing actual voltage.

Sugar dispenser included.
Overload fuse protects the motor against burning in the event of a blockage.

Weight: 11 kg.

With stainless steel lid.

Fits GN 1/3 containers with a max height of 150 mm.

Excellent for fat-free grilling
Hob made of S355J2 soft steel, smooth
Two heating zones, controlled separately, each with 3 tubular multiramp burners made of stainless steel
Gas power of one heating zone: 5 kW
Temperature controlled by a thermocouple with safety valve that cuts off gas supply to the burners in case the flame goes out
Electric igniter – connection to 230 V supply required
The hob is slightly inclined frontwards to make rendered fat flow down during grilling, includes an opening and a slidable drawer
Base made as an open cabinet made of AISI 430 steel, 380 mm high
Device fitted as standard with NG50 (G30) gas nozzles
Nozzles for cylinder LPG included
Gas connection in the rear left part, at approx.
550 mm
Steel feet adjustable from 100 to 165 mm