With recess for sous vide stick 222645.

Also suitable for stainless steel Profi Line Gastronorm containers.

For use in professional gastronomy
Lower housing made of anodized aluminium
Press ram and tray made of stainless steel
The press makes hamburgers up to ø130 mm
A practical lever to release formed meat from the tray
With integrated patty divider container
Patty dividers are included in set

For professional use.
Ideal for pizzerias, bakeries, patisseries, dumplings bars, doughnut shops to mix heavy dough.
Sturdy and robust housing made of white lacquered steel.
The bowl, protection grid and spiral are made of AISI 304 stainless steel.
Rising head and removable bowl – easy access and cleaning.
Safety guard with a grid makes it easy to add ingredients during operation.
With microswitch, operation stops when safety guard is lifted.
Chain drive ensures efficient operation.
2-gear knob for changing the mixing speed - the 2nd gear enables achieving higher dough hydration and even better kneaded dough.
Quiet work guaranteed thanks to oil bath gearmotor.
The spiral design ensures perfect homogeneity and aeration of the dough.
The mixer doesn't heat up the dough during operation.
With built-in 30 minute timer.
Fitted with 4 wheels of which 2 have brakes ensuring comfortable transport and easy use in the kitchen.
Bowl dimensions (mm): ⌀400x (H)260

Made of powder coated AISI204 stainless steel.
With a small support to place the sieve on a pot or bowl, or to hang it.
Dimensions:
– black coloured sieve: ⌀74 mm, (L)215mm, (H)25 mm,
– silver coloured sieve: ⌀105 mm, (L)245 mm, (H)30 mm,
– copper coloured sieve: ⌀144 mm, (L)337 mm, (H)45 mm.
Handle length:
– black coloured sieve: 115 mm,
– silver coloured sieve: 120 mm,
– copper coloured sieve: 165 mm.
Mesh size:
– black coloured sieve: 1×1 mm,
– silver coloured sieve: 1×1 mm,
– copper coloured sieve: 1,5×1,5 mm.
Not dishwasher safe.