Hamburger press, HENDI, 320x250x(H)300mm
EAN: 8711369282113
Brand:
Qty: 8
Delivery time: 5-10 workdays
For use in professional gastronomy
Lower housing made of anodized aluminium
Press ram and tray made of stainless steel
The press makes hamburgers up to ø130 mm
A practical lever to release formed meat from the tray
With integrated patty divider container
Patty dividers are included in set
| Product dimensions | 250 x 320 x 300 mm |
| Place of use | indoor |
| Material | aluminum |
| Net weight, kg | 5.43 |
| Main material | metal |
| Manufacturing country | Italy |
With this professional hamburger press, you can quickly make perfectly round and firm burgers. The diameter of hamburgers made with this hamburger press is 13cm. It's ideal for making hamburgers, fish burgers, vegetable and vegan burgers
Combines a meat tenderiser with a traditional mallet
Perfect for pounding meat, softens the fibrous mass and flattens the meat
56 blades in 4 rows of 14, made of stainless steel
2.6 mm-wide blades with maximum cutting depth of approx.
18 mm
Weight: 350 g
For use with HENDI Electric meat tenderizer 975305.
Stainless steel case and knives.
2 sets of knives cutting stripes 4 mm wide.
Roller length 165 mm.
Made of transparant cellulose.
High temperature resistant and biodegradable.
ø130 mm.
Packed per ≈1255 pieces.
Makes Ø 115 mm hamburgers.
Made of aluminium alloy with non-stick coating.
Handle made of polypropylene.
