For professional use.
Ideal for pizzerias, bakeries, patisseries, dumplings bars, doughnut shops to mix heavy dough.
Sturdy and robust housing made of white lacquered steel.
The bowl, protection grid and spiral are made of AISI 304 stainless steel.
Fixed head and bowl – simple, tried-and-tested construction.
Safety guard with a grid makes it easy to add ingredients during operation.
With microswitch, operation stops when safety guard is lifted.
Chain drive ensures efficient operation.
2-gear knob for changing the mixing speed - the 2nd gear enables achieving higher dough hydration and even better kneaded dough.
Quiet work guaranteed thanks to oil bath gearmotor.
The spiral design ensures perfect homogeneity and aeration of the dough.
The mixer doesn't heat up the dough during operation.
With built-in 30 minute timer.
Fitted with 4 wheels of which 2 have brakes ensuring comfortable transport and easy use in the kitchen.
Bowl dimensions (mm): ⌀400x (H)260

Welded on 3 sides.
Packed per 100 pcs.

Enables simultaneous blending of a batch of products of a maximum volume of approx.
250 litres.
Stainless steel 630 mm long blending arm.
Max.
permissible immersion during operation: 580 mm.
Constant revolution speed: 12,000 rpm.
Knife guard diameter: ø123 mm.

Fits HENDI French fries cutter 630402.

Comes with pressing plate.

Bottle 1 liter.

Suitable only for GN Profi Line and containers.

Made from stainless steel with a black non-stick coating.