Material: (housing and interior) stainless steel.
Suitable for 3x 1/1 GN or 3x 600 x 400 mm (trays).
3 adjustable temperature levels.
Timer function.
Core temperature probe.
Rapid chilling: from +65 °C / +10 °C in 105 minutes, maximum load capacity: 15 kg.
Blast freezing: from +65 °C / -18 °C in 255 minutes, maximum load capacity: 9 kg.
Digital temperature control.
Static cooling with circulating air fan.
Manual defrost.
Temp.
+3 / -40 °C.
Connection: 230 V - 50 Hz - 0.220 kW.
Content: 70 liters.
Internal dimensions: W 616 x D 430 x H 270 mm.
External dimensions: W 750 x D 750 x H 770/790 mm.
4 feet for leveling.
Weight: 89 kg.
Refrigerant R452a (GWP 2140); 900g; 1.926 CO2 equivalent.

Device dimensions: 100 x 60 x 90 cm.
Power: 11.62 kW - 400V.
6 burners.
Static oven with grill.
Oven chamber dimensions: 64x42x35cm.
Temperature: 50 to 250°C.
1 rack measuring 53x32.5cm GN1/1.
Glass door.

Access to the workspace from all sides.
Non-adjustable shelf - the distance from the floor to the lower edge of the shelf is 160 mm.
Approximate permissible shelf load: 70 kg/m².