For professional use in the catering industry and other industries
For packing food and technical products, including those with a high water content
Durable design – casing and chamber made of high-quality AISI 304 stainless steel
Transparent lid made of durable high-quality ABS plastic makes it possible to control the packaging process
Convex lid and concave bottom make it possible to pack large portions
Gasket in the lid has a low leak rate
Clear indicators (digital display and dial gauge) make it possible to pinpoint the moment when the required vacuum level is reached in the chamber of the packaging machine
Adjustable vacuum time 5-90 s
Adjustable bag sealing time advances every 0.5 s up to 6 s
Marinating function with adjustable time from 9 to 99 minutes (duration of one cycle: 9 min): the possibility to programme 11 cycles of extracting and letting air into the bag; thanks to negative pressure, marinade penetrates into the product faster, which significantly speeds up the whole process
The packing cycle starts automatically when the upper lid is closed
Oil pump ensures a short and very efficient packing cycle
Pump performance: 8 m³/h – 103 l/min (201428 and 201435) or 20 m³/h - 333 l/min (201442)
Chamber dimensions: 280x393x(H) max. 80 mm (201428), 300x350x(H) max. 80 mm (201435), or 425x457x(H) max. 100 mm (201442)
Weight: 24 kg (201428), 25.2 kg (201435), or 59 kg (201442)
To be used with smooth and embossed bags

Stainless steel body.
Control panel housing and handle made of glass fibre reinforced polyamide.
Suitable for dishes of max. capacity of 30 l.
Powerful 1600 W motor.
Net weight: 3.1 kg.
Bag for safe transport of the appliance sold separately (1180085).
GN 1/1 (H)200 mm insulated container for SmartVide 5 immersion circulator sold separately (1180060).

Stainless steel housing 4 heating zones sealed in ROBAX glass, approx. 1.8 kW each, switched on separately
Each zone with a switch and 5 heat levels: 0-1-2-3-MAX
Top-mounted reversible motor
Adjustment of distance of the spit from heating elements 2 tilting stainless steel reflection screens: 155x(H)765 mm (right and left)
Spit dimensions: 12x12x(H)890 mm, usable length: 650 mm
Plate diameter: ø180 mm
Meat weight from 40 to 60 kg, maximum meat dimensions: ø300x(H)650 mm
Removable dripping tray
Weight: 30 kg

Very easy in use, cleaning, maintenance and even servicing
.
Perfect for washing plates, cutlery, glasses, mugs, trays
.
Electromechanical controls.

Housing made of stainless steel AISI 304
.
Separate spray arms for washing (plastic) and rinsing (stainless steel
).
Fixed washing arms at the top, rotating stainless steel rinsing arms
.
Solid double-skin door
.
Washing cycles number/duration: 1/120 s.

Capacity: up to 30 baskets/h.

Water consumption per cycle: 2-2,5 l (depending on water pressure)
.
Washing water temperature: 62°C, rinse water temperature: 85°C
.
Boiler (capacity/power): 6 l/3 kW for 230V and 6 kW for 400V
.
Tank (capacity/power): 35 l/2,8 kW.

Pump power: 0,75 HP.

Safety thermostat for boiler/for tank up to 105°C/99°C
.
Analog water thermometer for boiler.

IP44 protection class.

Weight: 57 kg
.
EQUIPMENT:
 1x universal baskets 500x500x(H)105 mm for glasses
, 1x basket with pins 500x500x(H)105 mm for plates
, 1x cutlery basket 110x110x(H)130 mm
, water supply hose length 1,5 m with connection 3/4” inner thread
, drain hose length 2 m Ø 25 mm
, power cord without plug, 
rinse aid dispenser
, adjusted for detergent pump installation (screw in tank rear wall). Vertically adjustable legs: ±10 mm, Ø 40 mm.

Suitable for natural gas.
Conversion set for propane gas included.
3 burners of 3.0 kW.
1 small burner of 1.8 kW.
1 wok burner of 3.5 kW.
Piezo ignition and thermocouple.
Three-part cast iron pan support.
Convection oven 1/1 GN with a capacity of 2.7 kW fitted with two ventilators, thermostat to 275°C and timer.
Includes 2 grids.
Additional upper element of 2.5 kW for grilling.
Stainless steel oven interior and inner door.
Weight: 78 kg.