Made of LDPE (low-density polyethylene).
Both sides are smooth and suitable for use.
Compliant with the HACCP standard.
Available in 6 colours.

Long, stay-cool handle made from stainless steel.
Ideal for pouring thanks to the sharply formed edge.

Single-hole, separate knobs for hot and cold.
Connection hoses: 1/2”.

Mounting hole required: ø30 mm.

Swivel spout, radius 250 mm.

Grid for cutting cubes.
Can be combined with FCS disc.
Cuts vegetables in cubes of:
8×8 mm (1010580 model).
10×10 mm (1010582 model).
12×12 mm (1010584 model).

Designed for catering establishments to keep food and drinks warm during transport.
The space between the walls is filled with a special insulating material, which ensures that the temperature is maintained for 6 to 8 hours.
Housing and lid made of AISI 430 steel, satin finish, thickness: 0.8 mm.
The interior and lid of the container made of AISI 304 steel, thickness: 0.8 mm.
Container interior made of high gloss polished steel, satin finished lid interior.

Two ergonomic handles, each fixed with nine seals for safe handling.
Insulated lid with handle and large vent valve for easy opening.
Thick silicone seal, removable – hygienic.
Lid with 6 snap fasteners.
Container bottom equipped with a black rubber ring fixed with screws, which ensures easier stacking of containers and protects the container as well as the ground against damage.
Stackable – different models up to 35 l.

For use in bars, pubs, restaurants and patisseries.
Stainless steel finished with elegant black PVD coating.
Thin mesh with wire handle.
Not dishwasher safe.

Perforated bottom.
Perforated sides with a height of 100mm or higher.