Polyrattan.

Packed per 500 sheets.

For kneading dough and beating egg whites.
Housing made of aluminium.
Equipped with a high, lightweight stainless steel bowl for kneading small amounts of dough.
Uniform mixing.
The appliance is stable during operation.
Quiet motor with guaranteed long service life.
Cooling system allows the appliance to run continuously for 60 minutes.
11 possible speed settings.
Capacity: 7 l.
– 0.2-1.5 kg of flour.
– 2-20 egg whites.
– 150-1,500 ml of sweet cream.
– 0.1-2 l of fresh cream.
Timer.
Handle coated with synthetic material in accordance with CE standards.
4 programs: Dough, Sponge cake, Cream whipping, Egg whipping.
Accessories (included):
– stainless steel AISI 304 egg whisk.
– stainless steel AISI 304 mixer and dough hook.
– transparent bowl cover.
Accessories are dishwasher safe.

One side smooth and other side with groove.

For use in professional catering.
Made of stainless steel AISI 304.
Capacity: 20 GN 1/1 containers.
Distance between guides: 66 mm.
Removable handle.
Lockable wheels.
Suitable for ovens: MKF 2011 S / BM / GBM / TC / GTC.

Chamber dimensions: 1400x480x(H)580 mm.

3 shelves (2x 430x428 mm, 1x 490x428 mm) included.

Spread load capacity of 15 kg each.

Energy label: B (A+++-G).
Weight: 81 kg.