Thermal insulation reduces energy consumption and keeps the external housing cool.
Temperature control from 65° to 95°C by 1° increments.
Reduction of energy consumption by up to 30%.
Digital control panel with display showing the set temperature and actual soup temperature alternately.
Removable lid made of tough, transparent polycarbonate.

Lid with insulated handle and ladle recess.
Aluminium water pan for efficient heat transfer.
Food pan made of 18/8 stainless steel.

Housing of polypropylene.
Ring allows safe and easy removal of food pan.
Overheating protection – with low water level alarm.

Soup name card holder in lid.

For vegetable cutter 231807 & 231852.

Made of aluminium.
Double-faced, with 3D pattern on each side – dough doesn’t stick.
Perforated – excess flour and semolina can fall off.
Patented bent handle design:
– provides more ergonomic operation,
– provides more durability as this shape prevents the flat working part from bending and cracking,
– allows for adding pizzas to the back of an oven without touching pizzas placed at the front.
Dimensions may slightly vary as the product is hand-made.
Available in a few sizes.

Chamber dimensions: 1257x570x(H)580 mm.

3 shelves (330x545 mm) included.

Spread load capacity of 40 kg each.

Coolant: R290.

Energy label: C (A+++-G).
Weight: 120 kg.

Soup container and lid made of stainless steel AISI 201.
Water container made of stainless steel AISI 201.
Housing made of metal with black powder coating.
Lid with a cool-touch handle and a ladle notch.
Temperature range: 30-85°C.
Overheating protection at 105°C.
Temperature adjustment with a dial – 5 levels.
Capacity: 8 L.

With handles.

EVA plastic.