Refrigerated countertop server GN 1/3, Arktic, 9x GN 1/3, 230V/180W, 2005x395x(H)430mm
With hardened glass display.
Fits GN 1/3 containers with a max height of 150 mm.
Inner and outer casing made of high-grade stainless steel
Static cooling – cooled bottom of the inner basin
EMBRACO refrigeration unit
Insulation thickness: 40 mm (material: C5H10)
Digital display, electronic thermostat
Climate class: 5
Refrigerant: R600a (40 g)
Average daily electricity consumption: 1.55 kW
Temperature range: 0/8°C
Compressor: EMT45HLR with 1/5 hp
Automatic defrosting
Smooth operation in ambient temperature of up to 32°C and relative humidity up to 60%
4 plastic feet
| Temperature range | -2...8 |
| Product dimensions | 395x2005x430mm |
| Power | 180W |
| Main material | metal |
| Voltage, V | 230 |
| Material | stainless steel |
Made of melamine.
Heat resistance: from −20°C to 70°C.
Dishwasher safe.
Not microwave safe.
Hopper and meat container Made of stainless steel.
Worm screw made of a special aluminium alloy.
Polyethylene pusher included.
Professional machine designed for mincing of all kinds of skinless and boneless meat.
Oil bathed gears (for smooth and extra quiet operation).
Mincing disc diameter: ø82 mm, holes: ø6 mm – Made of stainless steel.
Non-slip feet.
Weight: 24 kg.
Output: 300 kg/h
The appliance is not intended for continuous operation.
For professional use in the catering industry and other industries
For packing food and technical products, including those with a high water content
Durable design – casing and chamber made of high-quality AISI 304 stainless steel
Transparent lid made of durable high-quality ABS plastic makes it possible to control the packaging process
Convex lid and concave bottom make it possible to pack large portions
Gasket in the lid has a low leak rate
Clear indicators (digital display and dial gauge) make it possible to pinpoint the moment when the required vacuum level is reached in the chamber of the packaging machine
Adjustable vacuum time 5-90 s
Adjustable bag sealing time advances every 0.5 s up to 6 s
Marinating function with adjustable time from 9 to 99 minutes (duration of one cycle: 9 min): the possibility to programme 11 cycles of extracting and letting air into the bag; thanks to negative pressure, marinade penetrates into the product faster, which significantly speeds up the whole process
The packing cycle starts automatically when the upper lid is closed
Oil pump ensures a short and very efficient packing cycle
Pump performance: 8 m³/h – 103 l/min (201428 and 201435) or 20 m³/h - 333 l/min (201442)
Chamber dimensions: 280x393x(H) max. 80 mm (201428), 300x350x(H) max. 80 mm (201435), or 425x457x(H) max. 100 mm (201442)
Weight: 24 kg (201428), 25.2 kg (201435), or 59 kg (201442)
To be used with smooth and embossed bags
Worktop made of AISI 304 stainless steel
Side panel made of AISI 430 stainless steel
Cabinet closed on 3 sides, internal dimensions: 798x570x(H)470 mm
Cast iron heaters: 4x ø220 mm, 2.6 kW each
Steel, adjustable feet, 100-165 mm
Weight: 65 kg
