Housing made of stainless steel AISI 430 finished with black enamel.
Front and 4 legs made of stainless steel AISI 201 finished with black powder coating.

Made of poltethylene (HDPE), BPA-free.
Rounded corners – easy to clean.
Temperature resistance: -40°C to 90°C.

Perforated bottom.
Perforated sides with a height of 100mm or higher.

Double walled stainless steel.

With black push-button cap.

Top and lid made of polypropylene.

Dimensions: 784x752x634mm.
Power 6400W/400V.
Control panel with buttons.
2 fans with automatic rotation function.
Housing and cooking chamber are made of stainless steel AISI 304.
Durable L-shaped trays.
Glass door, 2-layer, with gravitational ventilation, opens from above.
LED lighting.
Overheating protection.
Cabin capacity: 4x GN1/1 (not included).
Protection class: IPX3.
Temperature 100C to 260C degrees.
Preheating function up to 180C degrees.
Rail spacing 73mm.

Japanese-style knife, ideal for preparing sushi – the Japanese equivalent of a chef's knife.
Granton edge prevents the cut product from sticking to the blade.

Splashback 40 mm high to protect the wall against stains.
Rear legs moved away from the wall by 100 mm to facilitate wall mounted installation.

All lids are made of 1 mm stainless steel with steam release holes.