Made of compressed wood fibers.
Temperature resistant up to 175°C for 2 minutes, up to 70˚C for 2 hours.
The high pressure used during production makes the boards stronger than regular wood.
Maintenance free (no need for oil or bleach).
Handle with a hole to hang the board.
Darkens during use which gives it a natural look.
Dishwasher safe.

Dishes and desserts can be prepared in the bowl.

Profiled, ergonomic handle made of beechwood.
Serrated blade with very small indentations on one side.
Straight main edge of the blade.

Complete set with a lid and a handle.
Handle is ideal for moving and for hanging the pot above fire.
On 3 legs – traditional design descended from South Africa.
Capacity: 6 L.

Designed for filleting various types of meat and fish.
Handle separated from the blade by finger protection profiling.

With 2 heating elements of 3000W each.

Each element has its own power supply, therefore 2 sockets are needed.

Housing and oil tank made of stainless steel.

Removable element with switch-off function when removed.

Removable oil container, making it easier to clean.

Heating indication lamp to show if the heating element is operating.

The temperature can be set up to 190°C.

A security thermostat ensures the deep fryer does not overheat.

Overheat protection with reset for extra protection.

A frying basket with heat insulated and extra long handle.

Cold zone to protect oil quality.

Supplied with frying basket and lid.

Plenty of grilling space to fit original Italian panini’s and give them the characteristic brown stripes.
Both the top and bottom grill are grooved.
Net weight: 25 kg

Long, stay-cool handle made from stainless steel.