Bolted construction for self-assembly, enabling easy transport and storage of the furniture.
Made of stainless steel.
Version without front cover and side covers.
Embossment in the chamber - a slope towards the siphon, the so-called "envelope".
Chamber height: 300 mm.
Standard hole in the bottom for the siphon: ø50 mm.
Centrally located place for mounting the battery: ø30 mm.
Splashback 40 mm high to protect the wall against stains.
Distance from the rear edge to the chamber: 100 mm.
Legs made of 40x40 mm profiles.
Adjustable feet in the range: +25/-5 mm.

Made of LDPE (low-density polyethylene).
Both sides are smooth and suitable for use.
Compliant with the HACCP standard.
Available in 6 colours.

Made from durable and easy to clean polyester.
Outside made from 600D polyester and the inside is made from 210D polyester.
Pizza compartment is padded with 5 mm thick foam.

Closed with velcro, easy to adjust.

The large handle makes carrying comfortable.
Fitted with top transparent pocket for bills.

Intended for safe storage of sterilised eggs in a cold chamber - without the risk of transferring salmonella again onto eggs or into the cold chamber.
Perfectly transparent container made of polypropylene - the contents of the container are always visible.
GN 2/3 sized container, suitable for 4 trays filled with eggs.
The set includes: container, lid, 8 egg trays.
Trays made of PET, stackable, with profiled cuts on both sides for easy taking off the trays from the container.
Each tray can hold 30 eggs (5x6 rows) – the whole container can hold 120 eggs in total.
Temperature resistance: -40°C – +80°C.
Container and trays are dishwasher safe.
Additional trays can be purchased separately.
CAUTION: Eggs must be sterilised before being placed on the trays and in the container to prevent salmonella contamination.
Place the egg trays alternately in the container, rotating each one 90 degrees from the previous one.

Dimensions: 784x752x634mm.
Power 6400W/400V.
Control panel with buttons.
2 fans with automatic rotation function.
Housing and cooking chamber are made of stainless steel AISI 304.
Durable L-shaped trays.
Glass door, 2-layer, with gravitational ventilation, opens from above.
LED lighting.
Overheating protection.
Cabin capacity: 4x GN1/1 (not included).
Protection class: IPX3.
Temperature 100C to 260C degrees.
Preheating function up to 180C degrees.
Rail spacing 73mm.

Ideal for serving snacks, such as nuts, raisins, olives, nachos, fruit, and also dips and sauces or for table decoration.