Frame made of 18/0 stainless steel.

With enamelled frying pan.

Inner dimensions of frying pan 290x480x(H)55 mm.

Electronic ignition and thermocouple.

Gas hose and pressure regulator included.

Suitable for propane and butane gas.

Consumption 0,215 m³/h.

Not suitable for high temperatures

For professional use.
Ideal for pizzerias, bakeries, patisseries, dumplings bars, doughnut shops to mix heavy dough.
Sturdy and robust housing made of white lacquered steel.
The bowl, protection grid and spiral are made of AISI 304 stainless steel.
Rising head and removable bowl – easy access and cleaning.
Safety guard with a grid makes it easy to add ingredients during operation.
With microswitch, operation stops when safety guard is lifted.
Chain drive ensures efficient operation.
2-gear knob for changing the mixing speed - the 2nd gear enables achieving higher dough hydration and even better kneaded dough.
Quiet work guaranteed thanks to oil bath gearmotor.
The spiral design ensures perfect homogeneity and aeration of the dough.
The mixer doesn't heat up the dough during operation.
With built-in 30 minute timer.
Fitted with 4 wheels of which 2 have brakes ensuring comfortable transport and easy use in the kitchen.
Bowl dimensions (mm): ⌀450x (H)260

During softener regeneration the connected machine must not be used.

Maximum/minimum water pressure: from 1 to 8 bar.

Nominal flow: 1000 L/h.

Ambient temperature: from 4 °C to 35 °C.

Supply water temperature: from 4 °C to 25 °C.

Connection size: 3/8”.

Granton edge prevents the sliced product from sticking to the blade.

Made of reinforced polyamide.

One side smooth and other side with groove.