Durable construction made entirely of AISI 430 stainless steel.
Sink with the dimensions of 400x400x (H) 250mm.
Sink bowl pressed from a single sheet of steel, seamlessly welded into the worktop.
Drain compatible with standard traps: ø50 mm.
A special opening for installing a Ø30 mm tap.
A 40 mm backsplash on one side of the table protects the walls from stains.
Non-adjustable shelf, distance from the floor to the bottom edge of the shelf: 160 mm.
Legs made of 40x40 mm profiles.
Screwed structure allows for folding, storage and transport of the piece of equipment.
Piece of equipment designed for work performed in the kitchen.
Approximate maximum load per worktop: 70 kg/m².
Adjustable feet: +25/-5 mm.

Designed for slowly preparing or regenerating food, by means of a very accurately set and controlled process.
With core temperature probe, separately adjustable.
Recessed handles in the sides.
Easy to clean door seal.
Oven chamber is heated on 4 sides, uniformly distributing the heat throughout the chamber.
Energy efficient due to extra insulation.
Seamless oven chamber with rounded corners, easy to clean.
Temperature adjustable by 1 degree increments - oven chamber up to 120°C, core temperature and keep warm up to 100°C.
Door hinges left or right, easy to convert.
Digital setting and readout of time, set temperature, and current core/chamber temperatures.
Stainless steel pan and tray holder, suitable for GN 1/1 containers, grids and trays as well as 600x400 mm bakery trays, on 3 levels.

Lightweight and durable, made of anodized aluminium.
Handle with slide grip for easy removal of pizzas from the oven.