Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough.
Does not heat dough during operation.
Considerably reduces personnel’s working time.
Two sets of adjustable rollers shape the dough into a disc of consistent thickness from 0 to 4 mm.
Separate roller guards ensure easy and safe operation.
Electric foot pedal included.
Rolled dough width: 26 to 45 cm.
Weight: 41 kg.

Sound enclosure made of polycarbonate.
LED digital touchscreen control panel.
3 speed levels: LOW ca.
8350 RPM, MEDIUM ca.
13.500 RPM, HIGH ca.
24.800 RPM (without load).
3 timer settings: 30, 45, 90 seconds.
Additional safety feature: the blender only works when the cover is completely closed.

Suitable for cutting cucumbers, carrots, potato crisps (1010215 model).
Suitable for cutting cucumbers, carrots, onions, potato crisps (1010220, 1010224 models).
Suitable for cutting cucumbers, carrots, onions, potato chips, white cabbage, and more (1010227, 1010409, 1010410, 1010411, 1010252, 1010247 models)