Made from stainless steel with a black non-stick coating.

Set for HENDI cream whippers.

Contains 3 nozzles, cartridge holder, gaskets, valve and cleaning brush.

Designed for catering establishments to keep food and drinks warm during transport.
The space between the walls is filled with a special insulating material, which ensures that the temperature is maintained for 6 to 8 hours.
Housing and lid made of AISI 430 steel, satin finish, thickness: 0.8 mm.
The interior and lid of the container made of AISI 304 steel, thickness: 0.8 mm.
Container interior made of high gloss polished steel, satin finished lid interior.

Two ergonomic handles, each fixed with nine seals for safe handling.
Insulated lid with handle and large vent valve for easy opening.
Thick silicone seal, removable – hygienic.
Lid with 6 snap fasteners.
Container bottom equipped with a black rubber ring fixed with screws, which ensures easier stacking of containers and protects the container as well as the ground against damage.
Stackable – different models up to 35 l.

Frame made of 18/0 stainless steel.

With chrome plated grid and enamelled frying pan.

Inner dimensions of frying pan 290x480x(H)55 mm.

Electronic ignition and thermocouple.

Gas hose and pressure regulator included.

Suitable for propane and butane gas.

Consumption 0,215 m³/h.

Made of polyester yarn and elastic.
Non-stick and stretchy.
Length: 5 m.

2-ply, inside layer 60 µm food contact approved Polyethylene, outside layer 15µm Polyamide (Nylon).
Total thickness is 75 µm.
The used materials act as an UV filter.
Embossing improves the air flow out of the bag during the vacuum packing process.
Bags can be used in temperatures from -20˚ up to 100˚C.
Suitable for chamber and external vacuum packing machines.