Long lever for mixing hot and cold water.
Connection hoses: 3/8”.

Mounting hole required: ø35 mm.

Swivel spout, radius 215 mm.

Blade diameter: 250 mm.

Steplessly adjustable cutting thickness up to 12 mm.

Maximum slicing diameter: 180 mm.

Excellent for fat-free grilling
Hob made of S355J2 soft steel, smooth
Two heating zones, controlled separately, each with 3 tubular multiramp burners made of stainless steel
Gas power of one heating zone: 5 kW
Temperature controlled by a thermocouple with safety valve that cuts off gas supply to the burners in case the flame goes out
Electric igniter – connection to 230 V supply required
The hob is slightly inclined frontwards to make rendered fat flow down during grilling, includes an opening and a slidable drawer
Base made as an open cabinet made of AISI 430 steel, 380 mm high
Device fitted as standard with NG50 (G30) gas nozzles
Nozzles for cylinder LPG included
Gas connection in the rear left part, at approx.
550 mm
Steel feet adjustable from 100 to 165 mm

Perfect for sterilizing knives, capacity for 14 knives.

Made of stainless steel with plexiglass door.

Fitted with stainless steel knife holder.

Sterilizes by means of bactericidal ultraviolet light.

Equipped with a microswitch to prevent operation while the door is open.

Integrated timer adjustable up to 60 minutes.
Accommodates the maximum size knives:
handle length – max 150 mm,
blade length – max 350 mm,
grip thickness - min 15 mm.

All lids are made of 1 mm stainless steel with steam release holes.