2 layers
Inner layer made from food grade Polyethylene.
Outer layer made from Polyamide (Nylon) – increases strength and guarantees airtightness
Total thickness: 65 μm.
Suitable for chamber vacuum packing machines.
Not suitable for sous vide cooking.

Serrated.

Disposable bags.

Suitable for hot and cold preparation.

Meets hygienic HACCP standards.

Material thickness 80 micron.

Roll of 100 in box.

Body made of rubber wood – lightweight, but durable.
Grinding mechanism (burrs) made of stainless steel, manual and adjustable with a knob.
Lid protected from falling off with a screwed knob.
Knob with a printed “P” letter – for marking pepper.
Available in several colours: dark wood, light wood, black lacquered wood (glossy finish)

Parts in contact with food are made of AISI 304 stainless steel.
Built-in timer.
Fixed head and bowl - simple, proven design.
A protective cover with a grid makes it easy to add ingredients during operation.
A microswitch stops operation when the protective cover is lifted.
The chain drive ensures efficient operation.
Quiet operation guaranteed thanks to the oil bath gear motor.
The spiral design ensures perfect homogeneity and airiness of the dough.
The mixer does not heat the dough during operation.
Equipped with 4 wheels, two of which have brakes, ensuring convenient transport and easy use in the kitchen.
Bowl dimensions: ⌀260x200mm.

Bolted construction for self-assembly, enabling easy transport and storage of the furniture.
Made of stainless steel.
Version without front cover and side covers.
Embossment in the chamber - a slope towards the siphon, the so-called "envelope".
Chamber height: 300 mm.
Standard hole in the bottom for the siphon: ø50 mm.
Centrally located place for mounting the battery: ø30 mm.
Splashback 40 mm high to protect the wall against stains.
Distance from the rear edge to the chamber: 100 mm.
Legs made of 40x40 mm profiles.
Adjustable feet in the range: +25/-5 mm.

Compressor: refrigerator and freezer - 2x NE2134Z with power of 2x 1/2 hp.
Coolant: for refrigeration R134a (330g) for freezing R134a (390g).
Includes 3 shelves per door: 525x530 mm (refrigerator) + 510x525 mm (freezer) maximum capacity of 40kg each (with load distributed evenly).
Chamber dimensions: refrigerator - 1100x540x(H)1380 mm freezer - 525x540x(H)1380 mm.
Average daily electricity consumption: 12,47 kW.
Weight: 180kg.

2 layers
Inner layer made from food grade Polyethylene.
Outer layer made from Polyamide (Nylon) – increases strength and guarantees airtightness
Total thickness: 65 μm.
Suitable for chamber vacuum packing machines.
Not suitable for sous vide cooking.