Dimensions of refrigerated chamber: 830x595x(H)500 mm
Basin capacity: 5x GN 1/6, max. H 150 mm
Delivered without containers
1 auxiliary fan in the refrigerated chamber
Weight: 68 k

Suitable for medium-sized catering establishments, designed for preparing delicious pasta, dumplings or even boiled vegetables.
Container capacity: 10 L.
Direct connection to water mains.
Fresh water valve knob located in the front panel.
Temperature adjustment using knob with thermostat.
Control light signalling that the set temperature has been reached.
Removable spout to drain water.
Mechanical protection against accidental opening of the discharge valve.
Basket handles for easy straining.
Includes 2 x 100x292x(H)158 mm baskets and lid.
Work top made of AISI 304 stainless steel.
Other housing made of AISI 430 stainless steel (except for work top).
AISI 316 stainless steel container.
Overheating protection with a fuse on the front control panel.
Non-slip feet. Weight: 19 kg.

Display cabinet frame made of ABS+PVC polymers, with double glass.
Unit housing made of ABS.
5 shelves, dimensions 427x386x(H)8 mm.
Fitted with 4 wheels, 2 with brakes.
Energy label: C (A-G).
Temperature range: 2 to 8°C.
Refrigerant: R290.

Temperature range: 5/22˚C.
Space for up to 72 bottles of wine – 232 l.
9 wooden shelves made of beech wood resistant to humidity level fluctuations.
Pull-out shelves.
Energy class: G (A-G).