Very robust design, easy to mount against walls and poles.

Easy to empty thanks to the bottom that can be opened and closed with a key.

Single-hole, separate knobs for hot and cold.
Connection hoses: 1/2”.

Mounting hole required: ø30 mm.

Swivel spout, radius 250 mm.

Made of stainless steel, plastic handles.

Made of aluminium.
Double-faced, with 3D pattern on each side – dough doesn’t stick.
Perforated – excess flour and semolina can fall off.
Patented bent handle design:
– provides more ergonomic operation,
– provides more durability as this shape prevents the flat working part from bending and cracking,
– allows for adding pizzas to the back of an oven without touching pizzas placed at the front.
Dimensions may slightly vary as the product is hand-made.
Available in a few sizes.

Handle made of beech wood.
Wooden base.
Total height of the block with base: 850 mm.
The block is connected to the base with Velcro.

Griddle area 330x270 mm, entirely smooth.

Type 450 - stainless steel frame.

Ideal for grilling or keeping dishes/sandwiches warm and crisp.

Thermostat continuously adjustable up to a maximum of 300°C, with indicator lights.

Adjustable height by means of smoothly running lifting system.

Removable dripping/crumb tray with 440x320 mm grid.