FCC slicing disc with rounded blade for vegetable cutters
Diameter, mm | 205 |
Manufacturing country | Spain |
White coated stainless steel housing, fitted with double glazing and curved glass cover.
Accessible through two sliding doors at the back or via the curved glass cover.
Forced air cooling with auto-defrost, compressor placed next to the chamber.
Fits 5x GN 1/3 - (H) max. 40 mm trays.
Fitted with LED lighting and evaporator at the top.
Digital temperature controller and display.
Refrigerant: R600a.
Climate class: 3
811,40 €
Shelves: 3 x 600 x 525 mm, 1 x 615 x 190 mm
Weight: 193 kg
Equipped with a large container for vegetables: 136 cm2.
Hole dimension: 180x87 mm.
Output: from 150 up to 450 kg/h.
Power/voltage: 550 W/400 V
Net weight: 21 kg.
1651,90 €
Simple electromechanical control – temperature, baking time and steaming level can be set.
Five-step steam level control: 0–100%.
Temperature range: 100-270°C.
Easy temperature control with a thermostat.
Timer: 0 – 120 min.
Individual function indicator lights.
1970,80 €
Temperature range: 5/22˚C.
Space for up to 160 bottles of wine – 450 l.
15 wooden shelves made of beech wood resistant to humidity level fluctuations.
Pull-out shelves.
Energy class: G (A-G).