Box made of wood in a natural light shade.
Lid: a wooden frame with an acrylic window, on hinges, opened upwards.
12 compartments in the box, each can store 12 tea bags.

Designed for professional use, ideal for butcher shops, supermarkets, large canteens, restaurants and other catering establishments.
For mincing any type of boneless meat.
Sleek engine housing made of polished cast aluminium.
Funnel made of stainless steel AISI 304.
Oil batch gear (for smooth and extra quiet operation).
Removable stainless steel funnel.
Ventilated asynchronous motor with protection against overheating.
Worm screw speed: 140 RPM.
Polyethylene meat pusher.
Mincing disc with ø6.5 mm openings and pre-cutter included.
Tray with stainless steel hopper.
Filling opening: ø52 mm.
Funnel outlet diameter: ø70 mm.
Output: up to 150 kg/h.
Not for continuous use.
Weight: 23 kg.

Fixed shelves 6 x 588 x 496 mm
Weight: 95.5 kg

Equipped with a large container for vegetables: 136 cm2.
Hole dimension: 180x87 mm.
Output: from 150 up to 450 kg/h.
Power/voltage: 550 W/230 V.
Net weight: 21 kg.

410 mm seal strip, sealing bar width: 3 mm.
Adjustable vacuum, sealing, inflating and cooling time, automatic and manual operation.
Suitable for vacuum packing liquid and wet food.
Fitted with a digital display and a manual pressure gauge.
High quality oil pump which provides high pressures (1009mbar) and fast vacuum speed.
Body and chamber made of high quality stainless steel.
Large recess in the bottom and domed transparent cover allow for packing large portions.
With bag clamp inside the chamber to keep bags in place during operation.
Oil cooled pump, capacity: 333,3 L/min.
Chamber dimensions: 425x457x(H)100 mm