Oval.
Made of stainless steel.

Device for small manufacturing establishments, kitchens, bars and agri-tourism facilities.
For mixing minced meat with other additions, such as spices, to obtain stuffing for sausages and other charcuterie products.
Manual operation using an crank.

Gear train in model 282687.
Housing made of AISI 304 stainless steel.
Very easy to use and clean.

Smoking is a very flavourful addition to your meat, fish and vegetable dishes, but can also create a wow-factor when serving.

The cold smoke is gentle for delicate fruits and vegetables, smoke without changing the texture or temperature.

One button operation, the smoking gun has 3 speeds
The aluminium fan chamber functions as a heat sink, cooling the smoke before expelling it.

Wood requires no pre-soaking prior to smoking.

Can also be used with tea or spices.

Removable smoking chamber with integrated mesh filter.

Flexible silicone hose (50 cm long) for easy injection of smoke into resealable bags and containers.

Lightweight with a comfortable handle making it easy to use with one hand.

Powered by a rechargeable Lithium battery of 1000mAh.

Very complete, comes with 3 spare filter meshes, a tweezer and USB charging cable.

Wood or herbs for smoking not included.