Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough.

Does not heat dough during operation.

Considerably reduces personnel’s working time.

Two sets of adjustable rollers shape the dough into a disc of consistent thickness from 0 to 4 mm.

Separate roller guards ensure easy and safe operation.

Max processing width: 140-300 mm.
Weight: 18 kg.

With base and 2 riveted handles.

12 flexible piano wires.
Polypropylene handle with eyelet.
Piano wire thickness: 1.4 mm.

Made of AISI 430 stainless steel.
Dishwasher safe.
Available models in diameter: ø60 mm, ø70 mm, ø80 mm, ø90 mm, ø100 mm.
Pusher sold separately, for the models:
-ø80 mm code: 512203,
-ø100mm code: 512210.

Chamber is heated by 2 efficient heating elements; one above and one below the chamber.

Coolant R134a.
Chamber dimensions: 565x640x(H)1525 mm.
3 Gastronorm 2/1 shelves included.
Weight: 110 kg.