Non-adjustable shelf – the distance from the floor to the lower edge of the shelf is 160 mm.
Access to the workspace from all sides.
Approximate permissible shelf load: 70 kg/m².

Made of polyethylene.

The cap ensures that the sauce stays fresh and hygiene is maintained.

Copper plated with a polished finish.
Not dishwasher safe.

Emulsifier tank with capacity of 5.5 litres.
Vegetable cutter output: 100-450 kg/h.
Vegetable cutter head with a 136 cm2 opening.
Net weight of the vegetable cutter (base + head): 26.5 kg.
Net weight of the cutter (base + head): 18 kg.

Bristles made of pure brass wire.
Wooden handle.
Resistant to high temperatures.

Body made of rubber wood – lightweight, but durable.
Grinding mechanism (burrs) made of stainless steel, manual and adjustable with a knob.
Lid protected from falling off with a screwed knob.
Knob with a printed “P” letter – for marking pepper.
Available in several colours: dark wood, light wood, black lacquered wood (glossy finish)

Flexible.