Ideal for uniform pizza baking.
Made of aluminium.

Housing made of stainless steel and tempered glass.
Inner chamber made of AISI 304 stainless steel, with LED light.
At the back – 2 hinged door, with a handle.
Fitted with a crumb collecting tray.
1 power switch and 1 light switch.
Max.
heating temperature: 58°C.

Max.
load: 35 L.
Waterproof rating: IPX3.

Serrated blade, made of stainless steel.
Hardness: 54-55 HRC.
Handle made of nylone (PA6).
Additional serrated edges in the handle for cracking nuts.
Shears can be disassembled into 2 parts for easy cleaning.

For packaging of food and non-food products, excluding liquids.
Made entirely of durable ABS plastic.
The lid seal guarantees a tight seal during operation.
User-friendly control panel.
2 bag sealing times and 2 levels of air suction power.
Bag holder in the housing.
Vibration pump.
Pump capacity: 6.5 l/min.

Net weight: 2 kg.
The vacuum packaging machine is not dedicated for continuous operation.
To be used with embossed bag.

Perfect for quartering and slicing raw meat.