Device for small manufacturing establishments, kitchens, bars and agri-tourism facilities.
For mixing minced meat with other additions, such as spices, to obtain stuffing for sausages and other charcuterie products.
Manual operation using an crank.

Gear train in model 282687.
Housing made of AISI 304 stainless steel.
Very easy to use and clean.

Frame made of 18/0 stainless steel.

With enamelled frying pan.

Inner dimensions of frying pan 590x480x(H)55 mm.

Electronic ignition and thermocouple.

Gas hose and pressure regulator included.

Suitable for propane and butane gas.

Consumption 0,430 m³/h.

For use in ice cream shops, restaurants, hotel kitchens, cafés and catering companies.
It’s perfect for preparing e.g.
ice cream mixes, vegetable soups, purees, sauces, stuffings, mayonnaises, tomato paste, pesto, as well as whipped cream, creams, and omelettes – depending on which attachment is used.
Housing is made of durable blue polyamide.
Both attachments are made of AISI 304 stainless steel.
Whisking arm is 350 mm long and can be immersed up to 200 mm.
Blending shaft is 400 mm long and can be immersed up to 290 mm.
Capacity up to 60 liters.
Blending arm speed: 2,500-11,000 rpm.
Whisking arm speed: 250-1500 rpm.
The set includes: a motor with variable speed, the mixing arm, the whisking arm, a wall mounted storage rack.

Serrated blade.
Perfect for quartering and slicing raw meat.

Set includes dishwashing detergent 975053 and rinse aid 975022.

For use with HENDI dishwasher baskets.

Once installed not removable without breaking.