6 sections.

Suitable for coffee spoons, teaspoons and cake forks GN 1/1.

Prevents sewage from clogging with grease.
Made of stainless steel.
Cover with seal closed with 4 clasps.
Input and output connections: ø50 mm.
2 vertical internal compartments for separating fat and sludge.
Equipped with a ball valve for emptying the fat compartment.

Simple electromechanical control - you can choose the temperature, cooking time and steam level.
Five-step steam level control: 0–100%.
Temperature range: 100–270 °C.
Easy temperature control with thermostat.
Timer: 0–120 min.
Individual function indicator lights.

Suitable for sous vide cooking.

2-ply, inside layer 60 µm food contact approved Polyethylene, outside layer 15 µm Polyamide (Nylon).

Total thickness is 75 µm.

The used materials act as an UV filter.

Bags can be used in temperatures from -20˚ up to 110˚C.

Suitable for chamber vacuum packing machines.

Ribbed.

With recess for sous vide stick 222645.

Also suitable for stainless steel Profi Line Gastronorm containers.

Frame made of aluminium alloy.
Robust housing made of tempered glass and powder coated steel in two colours available: red or black.

With a hinged service door made of tempered glass.

Popcorn heating pan with stirring unit.
Lid with handles made of non-heating material.
Popcorn scooping flap.
Crumb drawer under the chamber for easy disposal of un-popped kernels and crumbs.
Un-popped kernels and crumbs are collected underneath the crumb drawer.
Illuminated interior.Heated bottom of the popcorn chamber.
Cycle duration: ≈2 min.
– 150g of corn kernels per cycle.
Net weight: ≈25 kg.