Tray made of stainless steel, with handles.
Cover made of SAN, with an extruded grip.
Both elements of the set are dishwasher safe.

The appliance is designed for use in bars, pubs, cafes, and restaurants.
Robust housing made of AISI 304 stainless steel.
Plastic interior.
Air vents on the front of the housing to allow for under-counter installation of the ice maker.
The appliance uses spray method to mould perfectly clear cubes with the hexagonal hole that have larger cooling surface and ensure longer cooling time – while minimising beverage thinning.
Innovative method of heat exchange via an additional condenser – compressor heat recovery used for defrosting the spray plate.
Extended compressor performance and life.
Effective operation in ambient temperature of up to 42°C.
Low energy consumption.
Adjustment of the ice bin fill level.
Adjustable feet.
Easy cleaning thanks to removable parts.
Inlet & outlet hoses and ice scoop included.
Refrigerant: R134.
Daily output: 18 kg.
Ice bin capacity: 10-11 kg.
Dimensions: 400×400×(H)650 mm.
Power/voltage: 180 W/230 V.
Net/gross weight: 28/30 kg.

Stainless steel housing 4 heating zones sealed in ROBAX glass, approx. 1.8 kW each, switched on separately
Each zone with a switch and 5 heat levels: 0-1-2-3-MAX
Top-mounted reversible motor
Adjustment of distance of the spit from heating elements 2 tilting stainless steel reflection screens: 155x(H)765 mm (right and left)
Spit dimensions: 12x12x(H)890 mm, usable length: 650 mm
Plate diameter: ø180 mm
Meat weight from 40 to 60 kg, maximum meat dimensions: ø300x(H)650 mm
Removable dripping tray
Weight: 30 kg

Chamber dimensions: 822x570x(H)580 mm.
2 shelves (330x545 mm) included.
Spread load capacity of 40 kg each.
Coolant: R600a.
Energy label: A (A+++-G).
Weight: 95 kg.

Display cabinet frame made of ABS+PVC polymers, with double glass.
Unit housing made of ABS.
5 shelves, dimensions 427x386x(H)8 mm.
Fitted with 4 wheels, 2 with brakes.
Energy label: C (A-G).
Temperature range: 2 to 8°C.
Refrigerant: R290.