2 layers
Inner layer made from food grade Polyethylene.
Outer layer made from Polyamide (Nylon) – increases strength and guarantees airtightness
Total thickness: 65 μm.
Suitable for chamber vacuum packing machines.
Not suitable for sous vide cooking.

Cast iron housing with four sturdy legs.
Injection-molded plash cover and stainless steel bowl guard.
Durable 20L mixing bowl made from stainless steel AISI 201.
Supplies with stainless steel AISI 430 accessories: a wire wisk, a flat beater and a dough hook.

High performance worm drive made of chrome-coated steel and bronze gears.
Analog controls with 3-speed settings: 197, 317 and 462 rpm.
Maximum dry flour load: 5 kg.
Maximum dough load: 8 kg.
Bowl is positioned in place with a lever.

Protected against operating without a proper placed bowl or bowl cover.
Resettable overheating protection.
Weight: 78 kg.