Made of stainless steel.
Effortless base rotation in both directions facilitating decorating and cutting cakes.
On a stable foot with non-slip base.
The cover is also sold separately (code: 523834).

9-piece set:
2-level base made of ABS.
2 trays made of stainless steel, with a profiled rim.
2 transparent roll-top covers made of SAN, opened upwards up to 90°.
4 cooling elements.
NOTE: Before freezing, fill in the cooling element with water up to 90% of its volume.

Designed for slowly preparing or regenerating food, by means of a very accurately set and controlled process.
With core temperature probe, separately adjustable.
Recessed handles in the sides.
Easy to clean door seal.
Oven chamber is heated on 4 sides, uniformly distributing the heat throughout the chamber.
Energy efficient due to extra insulation.
Seamless oven chamber with rounded corners, easy to clean.
Temperature adjustable by 1 degree increments - oven chamber up to 120°C, core temperature and keep warm up to 100°C.
Door hinges left or right, easy to convert.
Digital setting and readout of time, set temperature, and current core/chamber temperatures.
Stainless steel pan and tray holder, suitable for GN 1/1 containers, grids and trays as well as 600x400 mm bakery trays, on 3 levels.

Very easy in use, cleaning, maintenance and even servicing
.
Perfect for washing plates, cutlery, glasses, mugs, trays
.
Electromechanical controls.

Housing made of stainless steel AISI 304
.
Separate spray arms for washing (plastic) and rinsing (stainless steel
).
Fixed washing arms at the top, rotating stainless steel rinsing arms
.
Solid double-skin door
.
Washing cycles number/duration: 1/120 s.

Capacity: up to 30 baskets/h.

Water consumption per cycle: 2-2,5 l (depending on water pressure)
.
Washing water temperature: 62°C, rinse water temperature: 85°C
.
Boiler (capacity/power): 6 l/3 kW for 230V and 6 kW for 400V
.
Tank (capacity/power): 35 l/3,6 kW.

Pump power: 0,75 HP.

Safety thermostat for boiler/for tank up to 105°C/99°C
.
Analog water thermometer for boiler.

IP44 protection class.

Weight: 57 kg
.
EQUIPMENT:
 1x universal baskets 500x500x(H)105 mm for glasses
, 1x basket with pins 500x500x(H)105 mm for plates
, 1x cutlery basket 110x110x(H)130 mm
, water supply hose length 1,5 m with connection 3/4” inner thread
, drain hose length 2 m Ø 25 mm
, power cord without plug, 
rinse aid dispenser
, adjusted for detergent pump installation (screw in tank rear wall). Vertically adjustable legs: ±10 mm, Ø 40 mm.

Simple electromechanical control – temperature, baking time and steaming level can be set.
Five-step steam level control: 0–100%.
Temperature range: 100-270°C.
Easy temperature control with a thermostat.
Timer: 0 – 120 min.
Individual function indicator lights.