This 220 mm serrated knife blade is designed for the Maxima meat slicer with matching diameter. The serrated edge makes it perfect for slicing products with a crust or firmer outer layer, such as bread, roulade or cheese. It delivers clean and even slices without crushing the product. Made from high-quality steel, it's built to last and easy to install as a replacement for the original blade. An ideal upgrade for professional kitchens needing versatility.