The HENDI 130 mm tomato knife is designed for clean and precise slicing of soft-skinned fruits and vegetables. Its serrated, sharp-tipped blade easily cuts through tomatoes, citrus fruits, kiwifruit and other soft fruits without crushing their contents. The one-piece forged stainless steel construction provides excellent balance and a solid feel in use. Blade made of German steel, hardness 56 HRC. Classic forged knife series, made from one piece of stainless steel. The well-balanced design ensures firm and precise handling. Round transition between blade and handle. Durable POM handle. The handle is attached to the blade with three stainless steel rivets. The classic design is suitable for open kitchens and buffet serving areas. A long straight blade with a serrated cutting edge and a sharp tip. Suitable for slicing soft-skinned fruits and vegetables. Suitable for cutting tomatoes, citrus fruits, kiwis and other soft fruits.
