A unique range of pizza ovens for professional chefs

The upward opening of the chamber doors protects the user from accidental burns

Fireclay lining in the upper and lower part of the chamber ensure uniform heating of the chamber and maintains the temperature

A simple touch panel allows you to set the cooking temperature with an accuracy of 1 °C

Individual regulation of heaters in each chamber with independent thermostats

A digital thermometer shows the set and actual temperature in each chamber

The function of programming the time of turning on the oven simplifies the organization of work

It is possible to program two different cooking modes for each chamber separately, which simplifies the work even for novice workers and allows you to quickly change the desired working parameters

A ventilation chimney with a handle in the front part of the oven to release steam, used when baking thin Italian pizza and to lower the temperature faster in the chamber

Power and light switches are available in each compartment

The body is made of stainless steel to make use as safe as possible

The large double glass allows you to monitor the entire cooking process

Gravity cooling to lower the outside temperature

Handle along the entire length of the door, with an insulated handle on both sides

Insulation with mineral wool ensures high thermal properties of the oven

Separate double lighting in each chamber for convenient control of the cooking process

Temperature range: +50 °C to +500 °C.

Internal dimensions: 2x 700x700x(H)150 mm

Weight: 183 kg

Specifications

• Product code: 220320
• Brand: Hendi
• EAN: 8711369220320
• Height (mm): 720
• Material group: metals
• Materials: Stainless steel
• Number of chambers: 2
• Oven chambers: 2
• Input power (W): 13200
• Length (mm): 1090
• Width (mm): 1010