PIZZA SAW BASIC 2/50 VETRO
Front made of stainless steel.
Body painted black.
Insulation made of mineral wool.
The chamber is illuminated, except for model 226889.
The bottom of the oven is covered with chamotte stones.
Heaters in each chamber (top and bottom).
Heaters are regulated by independent thermostats.
Temperature range: 45–455 °C.
Chamber dimensions: 620x500x(h)120 mm.
Mechanical control panel.
| Voltage, V | 400 |
| Control panel | analoog |
| Place of use | indoor |
| Heating | heating element |
| Material | stainless steel |
| Main material | metal |
| Temperature range | 45...455 |
Manual control panel.
Capacity: 6 x Ø 30/34 pizzas.
Power: 3.65 kW above and 3.65 kW below.
The height of the chamber is 15 cm.
Dimensions of the cooking area are 70x105 cm.
Digital control panel.
Capacity: 7 x Ø 30 or 6 x Ø 35 or 3 x Ø 45 pizzas.
Power: 9.15 kW above and 7.63 kW below.
Chamber the height is 10 cm.
The diameter of the cooking area is 100 cm.
Digital control panel.
Capacity: 9 x Ø 30/34 pizzas.
Power: 8.1 kW above and 5.22 kW below.
Chambers are heated by 3 efficient heating elements; one above, one below and one in between the two chambers.
Temperature range: 45°C to 455°C.
Inside dimensions of the chamber: 2x 720x720x(H)140 mm.
Weight: 139 kg
