Pizza oven BASIC XL 44, Prismafood, 2 chambers, 400V/12000W, 1000x844x(H)745mm
Temperature range: 45°C to 455°C.
Inside dimensions of the chamber: 2x 720x720x(H)140 mm.
Weight: 139 kg
| Product dimensions | 844 x 1000 x 745 mm |
| Power | 12000W |
| Voltage, V | 400 |
| Control panel | analoog |
| Place of use | indoor |
| Heating | heating element |
| Material | stainless steel |
| Main material | metal |
| Temperature range | 45...455 |
Manual control panel.
Capacity: 6 x Ø 30/34 pizzas.
Power: 5.40 kW above and 4.50 kW below.
The height of the chamber is 15 cm.
Dimensions of the cooking area are 105x70 cm.
Digital control panel.
Capacity: 6 x Ø 30/34 pizzas.
Power: 5.4 kW above and 3.6 kW below.
Digital control panel.
Capacity: 9 x Ø 30/34 pizzas.
Power: 8.1 kW above and 5.22 kW below.
The door opens from the bottom up.
Material: (housing) stainless steel, (interior) galvanized steel.
For 1 pizza of max.
Ø 33 cm.
Top and bottom heat separately adjustable.
Insulation with rock wool.
High quality pizza oven.
For cleaning we recommend our brass brush (217-1025).
Only clean the fireclay bricks when they are dry and cold, (risk of breakage).
Weight: 31 kg.
Dimensions: W 530mm x T 430mm x H 290mm.
temp.
+50/+300 °C.
Conn.: 230 V - 50 Hz - 2,5 kW.
Front made of stainless steel.
Body painted black.
Insulation made of mineral wool.
The chamber is illuminated, except for model 226889.
The bottom of the oven is covered with chamotte stones.
Heaters in each chamber (top and bottom).
Heaters are regulated by independent thermostats.
Temperature range: 45–455 °C.
Chamber dimensions: 620x500x(h)120 mm.
Mechanical control panel.
