CONVECTION STEAM OVEN EVOLUTION NEXT 4X 429X345 MM, TOUCH SCREEN
Dimensions: 590x709x589mm.
Power 3150W/230V.
Touch control panel.
1 fan with automatic rotation function, 2 speeds.
Housing and cooking chamber are made of stainless steel AISI 304.
Glass door, 2-layer, with gravity ventilation, opens from above.
Overheating protection.
Chamber capacity: 4x 429x345x9mm (included).
Protection class: IPX3.
Temperature 30C to 260C degrees.
Bus spacing 74mm.
USB port - for uploading HACCP data.
Programmable: 99 programs, each program 4 steps.
Performance: 54-72 dishes/day
Tray support spacing: 68 mm
Number of fans with auto-reverse: 1
Base: 229545
3460,00 €
Material: stainless steel
.
Double-glazed door
.
4 plain trays W 435 x D 315 mm included
.
Distance between trays 75 mm
.
Double fan for even heat distribution
.
Timer: 0-60 minutes.
Weight: 40 kg.
Dimensions: W 595mm x T 600mm x H 580mm.
temp.
+60/+300 °C.
Conn.: 230 V - 50 Hz - 2,67 kW.
700,00 €
High-quality stainless-steel body and chamber.
Manual control panel with knobs for function, temperature, time and amount of steam.
Has functions for defrost, pre-heat, convection, grill, steam or a combination of those functions.
Temperature can be set up to 280˚C.
Timer can be set up to 120 minutes.
Convection by means of two heating elements and one fan.
With top grill elements.
Oven fits 4 GN 2/3 trays, distance between the trays is 70 mm.
Supplied with 1 grid GN 2/3.
Convection 3 kW, grill: 1.8 kW.
Chamber heaters: bottom 1.6 kW, top 0.7 kW.
Adjustable feet from 55 to 75 mm.
1360,00 €
Designed for slowly preparing or regenerating food, by means of a very accurately set and controlled process.
With core temperature probe, separately adjustable.
Recessed handles in the sides.
Easy to clean door seal.
Oven chamber is heated on 4 sides, uniformly distributing the heat throughout the chamber.
Energy efficient due to extra insulation.
Seamless oven chamber with rounded corners, easy to clean.
Temperature adjustable by 1 degree increments - oven chamber up to 120°C, core temperature and keep warm up to 100°C.
Door hinges left or right, easy to convert.
Digital setting and readout of time, set temperature, and current core/chamber temperatures.
Stainless steel pan and tray holder, suitable for GN 1/1 containers, grids and trays as well as 600x400 mm bakery trays, on 3 levels.
1340,00 €
Simple electromechanical control - you can choose the temperature, cooking time and steam level.
Five-step steam level control: 0–100%.
Temperature range: 100–270 °C.
Easy temperature control with thermostat.
Timer: 0–120 min.
Individual function indicator lights.
1620,00 €
