10 chrome-plated shelves.
Energy class: E (A-G).

Designed for transporting and storing dishes of different shapes and sizes.
Suitable for plates with a diameter of 11-33 cm.
Customizable design.
Made of polyethylene.
6 vessel separation columns.
Ergonomic build-in handles.
Fixed central castor, 4 swivel castors.
Resistance to mechanical damage.
Easy cleaning.
Supplied with vinyl lid.
Capacity: up to 480 plates.
Max. load: 227 kg.
Net weight: 30.9 kg.

Designed for slowly preparing or regenerating food, by means of a very accurately set and controlled process.
With core temperature probe, separately adjustable.
Recessed handles in the sides.
Easy to clean door seal.
Oven chamber is heated on 4 sides, uniformly distributing the heat throughout the chamber.
Energy efficient due to extra insulation.
Seamless oven chamber with rounded corners, easy to clean.
Temperature adjustable by 1 degree increments - oven chamber up to 120°C, core temperature and keep warm up to 100°C.
Door hinges left or right, easy to convert.
Digital setting and readout of time, set temperature, and current core/chamber temperatures.
Stainless steel pan and tray holder, suitable for GN 1/1 containers, grids and trays as well as 600x400 mm bakery trays, on 3 levels.

Worktop made of AISI 304 stainless steel
Side panel made of AISI 430 stainless steel
Cabinet closed on 3 sides, internal dimensions: 1198x570x(H)470 mm
Cast iron heaters: 6x ø220 mm, 2.6 kW each
Steel, adjustable feet, 100-165 mm
Weight: 90 kg