The set includes:
– 6 cutting boards made of LDPE (low-density polyethylene),
– 1 rack made of PP (polypropylene).
Both sides of each board are smooth and suitable for use.
Colour-coded boards, compliant with the HACCP standards:
– blue board recommended for raw fish,
– white board for dairy products,
– brown board for cooked meat,
– red board for raw meat,
– yellow board for poultry,
– green board for vegetables and fruit.
Rack can also be purchased separately (code: 825693).

Made of AISI 304 polished stainless steel, thickness: 0.8 mm.
Rounded edges for easy cleaning.
Can be used in refrigerators and freezers.
Dishwasher safe
Without lid.
Lid (802076) sold separately.

For use in bars, pubs, restaurants and patisseries.
Made of stainless steel.
Thin mesh with wire handle.
Dishwasher safe.

Access to the workspace from all sides.
Non-adjustable shelf - the distance from the floor to the lower edge of the shelf is 160 mm.
Approximate permissible shelf load: 70 kg/m².

Non-adjustable shelf - the distance from the floor to the lower edge of the shelf is 160 mm.
Approximate permissible shelf load: 70 kg/m².

Double walled stainless steel.

Seamless structure.

Vacuum insulation.

Metal chromed cover, lever, spout and handle.

High insulation value.

Performance: 300-400 dishes/day
Tray support spacing: 66 mm
Number of fans with auto-reverse: 4